À la carte
DELICIOUS À LA CARTE MENU
Our food is based on three gastronomic seasons. In the fall, guests can enjoy game, mushrooms, root vegetables and fish. In the winter, the main focus is on warm and deep flavors.
In the spring, our menu takes on a lighter feel with an emphasis on greens and barbecue. Bubbly wines and rosés complement the fresh menu.
STARTERS
Information about the gluten or lactose content of the dishes is not marked on the menu because most of our dishes are low in lactose or gluten-free, or can be modified to be so. Please tell your preferences to your server.
| FETA SALAD Feta, grilled melon, artichoke, strawberries, pine kernels and fresh salad. Add sourdough bread + €2. | 12,00 |
| WHITE ASPARAGUS SOUP Crispy Serrano ham, fennel-apple confit and pine kernels. Add sourdough bread + €2. | 12,00 |
| SALMON TARTARE Tartare of lightly salted Finnish rainbow trout, avocado mayonnaise, pickled chilli, smoked almonds and lime-sesame broth. Add sourdough bread + €2. | 14,00 |
| CAMILLO’S BOUILLABAISSE Saffron rouille & house bread. Chosen as the best fish soup in Finland! | 14,00 |
| CAMILLO’S CHARCUTERIE Changing selection of cured meats and cheese. | 14,00 |
| GARLIC SNAILS With house bread. Gorgonzola or parmesan +1 €. | 13,00 |
MAIN COURSES
| FETA SALAD Feta, grilled melon, artichoke, strawberries, pine kernels and fresh salad. Add sourdough bread + €2. | 24,00 |
| TAGLIATELLE & MOZZARELLA Grilled vegetables, mozzarella, fresh pasta, tomato sauce and cashew nuts. | 24,00 |
| VEGETABLE KEFTEDES & HALLOUMI Mediterranean tomato and root vegetable keftedes, halloumi, tzatziki, grilled vegetables and smoked almonds.Also available as a vegan option. | 26,00 |
| PINSA AL POLLO BBQ chicken, schiacciata bread, mozzarella, mushrooms, pesto vegetables and sour cream. | 26,00 |
| CAMILLO’S BOUILLABAISSE Saffron rouille & house bread. Chosen as the best fish soup in Finland! | 28,00 |
| PIKE PERCH Fried local pike perch, spring onion potatoes, vegetables braised in fennel butter, hand-peeled shrimps and lemon-saffron sauce. | 36,00 |
| ISÄ CAMILLO’S STEAK Flame grilled Finnish beef tenderloin 180 g, parmesan-herb butter, seasonal potatoes, vegetables and truffle-red wine sauce. | 40,00 |
dessertS
| CREME BRULEE Strawberries. | 12,00 |
| MILK CHOCOLATE MOUSSE Pistachio cake and marinated pineapple. | 12,00 |
| PASSION FRUIT CHEESECAKE Raspberry and espresso chocolate. | 12,00 |
| ICE CREAM Your waiter will tell you about today’s ice cream flavours and side options. | 4,-/a ball |
| CHEESE & JAM Enquire about our changing selection. | 5,-/a cheese |
for the children
The kitchen prepairs main course dishes for children at 40 % discount.
Additionally, house bread €2.- per person.
The country of origin of the beef and chicken we use is Finland. For more detailed information about allergens on the menu, please ask our staff.
See also:
ISÄ CAMILLO’S TASTY MENUS
Isä Camillo’s menus offer delicious experiences paired with wine recommendations.
