MENUS
ISÄ CAMILLO’S TASTY MENUS
Isä Camillo’s pre-designed menu selections offer delicious flavor experiences, accompanied by wine recommendations
Isä Camillo’s menu 60.-
| GARLIC SNAILS With house bread. Add gorgonzola or parmesan +1 €. |
| ISÄ CAMILLO’S STEAK Flame grilled Finnish beef tenderloin 180 g, parmesan-herb butter, seasonal potatoes, vegetables and truffle-red wine sauce. |
| CREME BRULEE Strawberries. |
CHEF’S Menu 55.-
| WHITE ASPARAGUS SOUP Crispy Serrano ham, fennel-apple confit and pine kernels. |
| PIKE PERCH Fried local pike perch, spring onion potatoes, vegetables braised in fennel butter, hand-peeled shrimps and lemon-saffron sauce. |
| MILK CHOCOLATE MOUSSE Pistachio cake and marinated pineapple. |
GREEN Menu 49.-
| Menu is also available as a vegan option. |
| FETA SALAD Feta, grilled melon, artichoke, strawberries, pine kernels and fresh salad. |
| VEGETABLE KEFTEDES & HALLOUMI Mediterranean tomato and root vegetable keftedes, halloumi, tzatziki, grilled vegetables and smoked almonds. |
| PASSION FRUIT CHEESECAKE Raspberry and espresso chocolate. |
See also:
ISÄ CAMILLO’S DELICIOUS À LA CARTE MENU
Restaurant Isä Camillo’s food is based on three gastronomic seasons. In the fall, guests can enjoy game, mushrooms, root vegetables and fish. In the winter, the main focus is on warm and deep flavors. In the spring, our menu takes on a lighter feel with an emphasis on greens and barbecue.
