MENUS

ISÄ CAMILLO’S TASTY MENUS

Isä Camillo’s pre-designed menu selections offer delicious flavor experiences, accompanied by wine recommendations

Isä Camillo’s menu 59.-

BUTTERNUT SQUASH SOUP 12
Bacon-apple compote and fermented garlic.

Add Jerusalem Artichoke Risotto to your menu, + 8.-
ISÄ CAMILLO’S STEAK
Flame grilled fillet steak 180g, potato and root vegetable gratin, thyme butter, roasted tomato and herb-red wine sauce.
CREME BRULEE
Currant.

Chef’s Menu 55.-

SHRIMP SANDWICH
Shrimp tails, bread ”pudding”, horseradish mayonnaise, charred leek and cured red onion.

Add Jerusalem Artichoke Risotto to your menu, + 8.-
PIKE PERCH & PERNOD SAUCE
Fennel butter potatoes, vegetables and beetroot caviar.
BAKED APPLE TARTLET
Baked apple purée, caramelized apple, sea buckthorn, vanilla ice cream and roasted white chocolate.

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ISÄ CAMILLO’S DELICIOUS À LA CARTE MENU

Restaurant Isä Camillo’s food is based on three gastronomic seasons. In the fall, guests can enjoy game, mushrooms, root vegetables and fish. In the winter, the main focus is on warm and deep flavors. In the spring, our menu takes on a lighter feel with an emphasis on greens and barbecue.